Advanced Bone & Joint Support
Boswellia serrata improves inflammatory conditions and prevents cartilage loss around the joints. This ingredient has been shown to reduce pain and stiffness and enhance flexibility in knee osteoarthritis patients.
Bromelain has anti-inflammatory and analgesic properties and can reduce osteoarthritis pain and swelling. According to a molecular study, bromelain prevents cartilage degradation and decreases inflammation in arthritis.
Methylsulfonylmethane [MSM] maintains connective tissue. This compound reduces muscular aches and joint pain, and repairs and rebuilds damaged tissue. A 12-week study concluded that daily intake of MSM decreased pain, stiffness and swelling in knee osteoarthritis.
Rutin is a plant-derived flavonoid with potent anti-inflammatory and antioxidant properties that work to reduce arthritis pain and swelling, and repair damage to tissue for improved joint health. Rutin has been shown to decrease inflammation in rheumatoid arthritis.
Hyaluronic acid helps build cartilage and lubricates the joints for reduced stiffness, enhanced shock absorption, decreased inflammation and pain, and improved joint flexibility and mobility. A research review concluded that hyaluronic acid is effective in alleviating arthritis knee pain.
This enzyme works in combination with the other ingredients to reduce arthritis-related pain and stiffness and improve joint function. As highlighted in one review, combining bromelain, rutin and trypsin serves as a compelling nonsteroidal anti-inflammatory drug (NSAID) alternative.
Soy’s lecithin exhibits high antioxidant properties that foster healing and repair and strengthen the immune system.
This micronutrient promotes bone maintenance and development. According to a research review, boron has potent anti-inflammatory and antioxidant benefits which can decrease joint pain, swelling and stiffness and improve flexibility and mobility.
